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The
best of Queens and best of herbs.we owe
To
that bold nation which the way did show
To
the fair region where the sun does rise,
Whose
rich productions we so justl y prize.
The
Muses' friend, Tea, does our fancy aid;
Repress
those vapours which the head invade;
And
keeps that palace of the soul serene,
Fit
on her birthday to salute the Queen.
Thus
wrote the poet Waller on the occasion ofa birthday to Catherine, the
wife of Charles II, the 'bold nation' being the Dutch. Catherine (of
Braganza) had brought the habit of tea drinking with her from Portugal
and had popularized it at Court, the Portuguese having acquired the
taste through their depot at Macao, established in 1557. Tea was
something of a curiosity with supposed medicinal powers, and was
extremely expensive.
The Dutch East
India Company shipped it first to Holland via Java, and it was then
transhipped to London, the first merchant selling it there in 1657.
When the London East India Company wished to make a present of it to
Charles II in 1664, they were able to procure only 2lbs 2 oz, for which
they had to pay eighty-five shillings. Prices at this period reached to
one hundred and one hundred and twenty shillings a pound.
The
London East India Company, also known as the Honourable Company or John
Company, decided to purchase direct from China themselves, and in 1689
made their first shipment from Amoy. The export trade from England was
chiefly in lead, tin and wool, to China via India, where opium was also
added to the cargo. The Company, by virtue of Cromwell's Navigation Act
of 1651, had a monopoly of the Indian Trade, as the Act forbade the
import of goods to Britain from Asia, Africa or America except by ships
belonging to any of these countries or to Britain. As there were no
Asiatic ships capable of the long voyage, it left the Company with the
only ships engaged in the ever-increasing tea trade, much to the
annoyance of other British traders who continually tried to break the
monopoly, meanwhile indulging in smuggling with the use of foreign
owned vessels.
However the lack of
legal competition did not inspire the Honourable Company to improve the
performance of their vessels, and voyages were tedious and hazardous,
taking as much as eighteen months or more each way, carried out in a
leisurely fashion with the ritual of lowering topgallant masts at night
or whenever a squall threatened, and calls were made at intermediate
ports for Company personnel or troops to be exchanged.
They
often carried a spare set of topgallant masts of shorter height which
they interchanged according to the prevailing weather .
The precious tea
cargo was frequently damaged and seldom fresh.
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